Olive Loaf

Our exquisite Olive Loaf is a unique and flavorful bread that combines the best of both worlds – the traditional Jewish Challah and the classic Italian focaccia. Made with a combination of flour, water, sugar, yeast, and eggs, this loaf is filled with juicy olives, fresh herbs, and a hint of garlic, creating a savory and satisfying bread that is perfect for any occasion. The dough is kneaded and allowed to rise for several hours, resulting in a soft, spongy, and slightly sweet bread that is perfect for sandwiches, toast, or simply enjoying on its own. The aroma of freshly baked Olive Loaf fills the air and delights the senses, making it a beloved comfort food for many. Order your Olive Loaf today and experience a taste of Jewish-Italian fusion!